Crispy Chicken Tenders
Ingredients
- 4 pounds chicken tenders
- 5 cups Cornflakes
- 1 tsp Salt
- 1 tbsp Paprika
- 1 tbsp Black Pepper
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- 3 beaten eggs
Instructions
- Season the chicken tenders with salt, paprika, garlic powder, black pepper, and onion powder.
- Crush the cornflakes and add them to a bowl.
- Coat the chicken tenders in egg and then the cornflakes. Repeat the process for all tenders.
- Place the tenders in an air fryer and spray them with an oil spray.
- Air fry at 400 Fahrenheit for 30 minutes and enjoy!