Ingredients
Method
- Season shrimp with salt and pepper.
- In a cooking pan add oil and saute garlic on medium heat for 2 to 3 minutes.
- Add shrimp and saute until shrimp is half cooked and remove it from the pan.
- Add onions, bell peppers, sugar, and black bean paste and cook for 2 to 3 minutes. Add water and let it simmer on medium heat for 4 minutes.
- Add the half-cooked shrimps back to the pan and cook for 4 minutes.
- Serve over boiled rice and enjoy!