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Chicken Sheesh Kebabs

259

Chicken Sheesh Kebabs

Easy kebab recipe in airfryer
Servings: 2
Course: lunch, Main Course

Ingredients
  

  • 224 grams Boneless Chicken Breast cut it in cubes
  • 1/4 cup Lemon Juice
  • 1 tbsp Crushed Garlic
  • 1 tsp Dried Oregano
  • 1/2 tsp Salt
  • 1 tsp Black Pepper Powder
  • 1/4 tsp Garam Masala Powder
  • 1/4 tsp Ground Cinnamon
  • 1/4 tsp Ground Cardamom
  • 1/2 Onion cut in large cubes
  • 1 Bell Pepper cut in large cubes

Method
 

  1. Marinate chicken in yogurt, lemon juice and all the spices above for at least 30 minutes.
  2. Add the bell peppers, onions and chicken to the wooden skewers.
  3. Airfry at 380F for 20 minutes and enjoy!
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