Ingredients
Method
- Season tilapia with paprika, garlic powder, black pepper, salt, mustard and egg.
- Mix bread crumbs and parmesan cheese on a plate and coat tilapia fillets in the mixture.
- Airyfry the fish at 400F for 12 minutes, make sure to oil spray the fish fillets from the top before air frying.
- Serve with veggies and enjoy!