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Crispy Baked Tilapia

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Servings: 1
Course: lunch
Ingredients Method

Ingredients
  

  • 1 Tilapia Fillet
  • 1/4 tsp Salt
  • 1/4 tsp Paprika
  • 1/4 tsp Black Pepper
  • 1/4 tsp Garlic Poder
  • 1/2 cup Corn flakes
  • 1 tbsp Oil

Method
 

  1. Season fish with salt, pepper, garlic powder, paprika and oil.
  2. Add corn flakes to a plastic bag and crush them.
  3. Coat fish in the corn flakes and spray with the oil.
  4. Bake at 355 for 15 minutes and enjoy.