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Green Masala Chicken Tikka

Easy Chicken Tikka Recipe
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Servings: 2
Course: lunch, Main Course
Cuisine: Indian, Pakistani
Ingredients Method

Ingredients
  

  • 4 Chicken Leg Quarters
  • 2 tbsp Chopped Green Chilies
  • 2 tbsp Chopped Mint
  • 2 tbsp Chopped Corriander
  • 1/2 tsp Black Pepper
  • 1/2 tsp Onion Powder
  • 1 tsp Garlic Paste
  • 1 tsp Ginger paste
  • 1 tbsp Dried Parsley
  • 1 cup Yogurt
  • 1 tbsp Lemon Juice

Method
 

  1. Marinate Chicken in all the ingredients above for 30 minutes to an hour.
  2. Air fry the chicken at 385F for 45 minutes.
  3. Serve with rice or naan and enjoy!