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White Sauce Pasta with Blackened Chicken

Marinate chicken breast fillet in red chili powder, black pepper, dried oregano, dried thyme, salt, garlic powder, lemon juice & olive oil for 30 minutes. Cook chicken in a hot skillet for 8minutes on medium heat.
Boil pasta and set it aside, In a pan melt butter and crushed garlic. Add milk and heavy cream, mozzarella cheese, shredded parmesan cheese, salt, black pepper powder, red chili flakes, green onions & mix.
Add boiled pasta to the sauce and mix. Serve with the chicken and enjoy!!
Prep Time 30 minutes
Cook Time 10 minutes
Total Time 40 minutes
Course Appetizer
Cuisine American, French
Servings 3 people

Ingredients
  

Ingredients

  • 2 qty chicken breast fillets
  • 1 tsp red chili powder
  • 1 tsp black pepper
  • 1/2 tbsp dried oregano
  • 1/2 tsp dried thyme
  • 1/2 tsp salt
  • 1 tbsp garlic powder
  • 2 tbsp lemon juice
  • 1 tbsp olive oil
  • 16 oz pasta
  • 1/4 cup butter
  • 1 tbsp crushed garlic
  • 1/2 cup milk
  • 1 cup heavy cream
  • 1 cup mozzarella cheese
  • 2 tbsp shredded parmesan cheese
  • 1/2 tsp black pepper powder
  • 1/2 tsp red chili flakes
  • 1/2 cup green onions

Notes

Marinate chicken breast fillet in red chili powder, black pepper, dried oregano, dried thyme, salt, garlic powder, lemon juice & olive oil for 30 minutes. Cook chicken in a hot skillet for 8 minutes on medium heat.
Boil pasta and set it aside, In a pan melt butter and crushed garlic. Add milk and heavy cream, mozzarella cheese, shredded parmesan cheese, salt, black pepper powder, red chili flakes, and green onions & mix.
Add boiled pasta to the sauce and mix. Serve with the chicken and enjoy!!
Keyword Meat, Pasta, Quick Meal